Venison pâté *1,3,7,11
pear chutney, chocolate brioche
60g / 4,50€
Leg of fallow deer *1,3,12
roasted, larded with bacon, red wine, shallots, potato-chestnut dumplings
180g / 12,90€
Mouflon back strap *7,8
sous – vide, potato – walnut purée, reduction of forest fruit
180g / 16,90€
Chestnuts purée *7
lime foam, pear chips
90g / 4,90€
Sommelier offer
Cabernet Sauvignon / Santa Rita / dry / CHI 0,10l. / 2,40€