Menu

Appetizers

80g Marinated salmon in beetroot *3,4,7
horseradish crème fraîche, cucumber, sepia cracker
7,90€
60g Crispy chicken egg *1,3,7
sweet and sour potato foam, mushrooms, dill oil
4,90€
80g Homemade pork tenderloin ham and pork skin *7
bryndza sheep cheese in scorched leek, dip of slightly spicy pepper, red radish
“It is recommended that raw meat and eggsbe not consumed by children, pregnant women, nursing women and persons with impaired immune system.“
5,90€
80g Veal tongue *1,8,9
sous vide, baked celery in bread dough, apple puree, hazelnut sponge, whiskey jus
6,90€

Soups

0,30l  Homemade beef broth *1,3,7,9
meat, root vegetables, noodles
2,90€
0,30l Creamy brocolli soup *7,8
espuma of blue cheese, egg 60 °C
3,90€
0,30l. Italian tomato soup *7,8
basil pesto, “Grana Padano” cheese
3,90€

Main dish

220g Chicken supreme
grilled, corn variations, pak choi, quinoa popcorn, chicken jus
10,90€
220g Pork tenderloin and pork belly *3,7
sous vide, red cabbage cream, baby savoy-cabbage, baked creamy potatoes, black beer and caramel sauce
12,90€
160g Veal schnitzel *1,3,7,10
fried, homemade potato salad, lemon
10,90€
200g Steak of beef tenderloin *1,3,7,8,12
grilled and smoked, sweet potatoes confit in walnut butter, roasted onion, green beans with pancetta, demi glace
19,90€
180g Beef cheeks *7
in red wine, root vegetables, mushrooms, parsnip puree, honey onion
13,90€

Fish

180g Fillet of salmon *4,7
grilled, corn-basil polenta, ratatouille vegetables, roasted tomato sauce
13,90€
160g Fillet of pike-perch *1,4,7
grilled, 5 ways of broccoli
14,90€

Homemade pasta

280g Sheep cheese ravioli *1,3,7
kefir and sheep cheese sauce, roasted spinach, pickled pearl onions
9,90€
280g Potato gnocchi *1,3,7
pesto of dried tomatoes, fresh basil and mozzarella
9,90€
280g Pumpkin risotto *7
homemade ricotta, zucchini spaghetti, roasted pumpkin seeds
9,90€

Salad

240g Caesar salad *1,3,4,7,10
romaine lettuce, chicken meat, egg, pancetta chips, anchovy dressing, parmesan cheese croutons
 9,90€
240g  Salad with goats cheese *7,8
marinated beetroot, orange segments, walnuts, beet leaves, raspberry dressing with wine vinegar
9,90€

Desserts

90g Coconut mousse *1,3,7
coconut sponge, mango cream and mango sorbet
4,90€
100g Lemon cheese tart *1,3,7
baked yogurt and meringue
4,90€
90g Texture of chocolate with raspberries *1,3,7
5,90€
120g Cheese plate *7,8
selection of cheese, fig purée
5,90€
120g Selection sorbets and ice cream *3,7,8
3 scoops / portion, fruits, nuts
3,90€

Side dish

150g Steamed rice
2,00€
150g Boiled potatoes, butter, parsley *7
2,00€
150g Grilled rosemary potatoes
2,00€
150g Potato chips *12
2,00€
150g Mix salad
2,50€
150g Lettuce salad
2,50€
150g Grilled vegetables, fresh herbs
2,90€
    Menu box                                                                                                                                    0,50€
20g Parmesan extra *7
1,50€

Children’s menu

100g Fried chicken nuggets, chips *1,3,7
4,50€
100g Fried white fisch, chips *1,3,4,7
4,50€
100g Chicken breast, steamed rice
4,50€
100g Spaghetti, tomato sauce, cheese *1,3,7
4,50€

Weight of meat is listed before cooking!

Weight of pasta is listed after cooking!

Menu prepared by Executive chef Jaromír Štefanovič

Restaurant ZORNO

Rates are valid: 03.08.2019

Zvončínska 3, 900 55 Lozorno, tel.gsm. 0917 307698

e-mail: restaurant@zorno.sk www.zorno.sk

Allergens: 1 cereal, 2 crustaceans, 3 eggs, 4 fish, 5 peanuts, 6 soybeans, 7 milk, 8 nuts, 9 celery, 10 mustard, 11 sesame seeds, 12 sulphur dioxide and sulphites, 13 lupinus polyphyllus, 14 molluscs