Saison-Angebot

Goose and duck feast season

Potato pancake filled with duck liver *1

and caramelized red onion

100g / 3,90€

Roast goose liver „Foie gras“ *1

with apple purée and toasted pumpkin bread

90g / 8,90€

Roast duck breast *1,3,12

with apricot chutney and homemade Carlsbad dumplings

180g / 12,90€

 

 

Confit of duck leg *1

with red cabbage and homemade potato dumplings

300g / 10,90€

Roast goose *1

1/4 roast goose, red cabbage, 2 potato pancakes

for 1 person 1200g / 15,90€

1/2 roast goose, red cabbage, 4 potato pancakes

for 2 persons 2400g /  29,90€

Whole roast goose, red cabbage, 8 potato pancakes

for 4 persons 4800g / 59.90€

Side dishes: 1,90€

2 potato pancakes *1

150g Carlsbad dumplings *1,12

150g stewed cabbage red or white

150g seasoning (pickles, alma paprika peppers, chilli)

150g homemade bread *1

 

Potato pancake with plum preserve *1,8

dredged with poppy seeds or walnuts

120 g / 2,90€

Homemade apple strudel *1,3

with plum chutney

120 g / 2,90€

Weight of liver and meat before cooking.